DALLOYAU Captain / Assistant Captain (French Bistro) (R0202-C/AC-D)
AdmiraltyCentral & Western District / Central
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DALLOYAU
Responsibilities: Assist in the daily operations of the café Provide superior service to the guests Act as the communicator between kitchen, management, and dining & retail team Introduce menu items, French pastry, chocolates, macarons and beverages to customers
Working Location: Central / Admiralty
Requirements:...