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咖啡師

Tai KooOutlying Islands / Tung ChungTuen Mun District / Tuen MunWanchai District / Causeway Bay / Banchan & Cook

員工福利 • 有薪年假 • 海外培訓 • 營業獎金 • 晉升機會 • 生日假 • 產假/侍產假 • 在職培訓 • 員工折扣優惠 • 員工活動有意請聯絡陳先生TEL：6132 6753 工作地點：屯門/太古/東涌/銅鑼灣

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侍應

Tai KooOutlying Islands / Tung ChungTuen Mun District / Tuen MunWanchai District / Causeway Bay / Banchan & Cook

員工福利 • 有薪年假 • 海外培訓 • 營業獎金 • 晉升機會 • 生日假 • 產假/侍產假 • 在職培訓 • 員工折扣優惠 • 員工活動有意請聯絡陳先生TEL：6132 6753 工作地點：屯門/太古/東涌/銅鑼灣

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高部

Tai KooOutlying Islands / Tung ChungTuen Mun District / Tuen MunWanchai District / Causeway Bay / Banchan & Cook

員工福利 • 有薪年假 • 海外培訓 • 營業獎金 • 晉升機會 • 生日假 • 產假/侍產假 • 在職培訓 • 員工折扣優惠 • 員工活動有意請聯絡陳先生TEL：6132 6753 工作地點：屯門/太古/東涌/銅鑼灣

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副經理

Tai KooOutlying Islands / Tung ChungTuen Mun District / Tuen MunWanchai District / Causeway Bay / Banchan & Cook

員工福利 • 有薪年假 • 海外培訓 • 營業獎金 • 晉升機會 • 生日假 • 產假/侍產假 • 在職培訓 • 員工折扣優惠 • 員工活動有意請聯絡陳先生TEL：6132 6753 工作地點：屯門/太古/東涌/銅鑼灣

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店長

Tai KooOutlying Islands / Tung ChungTuen Mun District / Tuen MunWanchai District / Causeway Bay / Banchan & Cook

員工福利 • 有薪年假 • 海外培訓 • 營業獎金 • 晉升機會 • 生日假 • 產假/侍產假 • 在職培訓 • 員工折扣優惠 • 員工活動有意請聯絡陳先生TEL：6132 6753 工作地點：屯門/太古/東涌/銅鑼灣

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EPURE Commis (Michelin Star Restaurant) (R1213-C-E)

/ EPURE

Responsibilities: Assist the Chef de Partie in day-to-day food production Support the operations of a specified kitchen section Maintain high standards of food quality and hygiene in the kitchen Requirements: School certificates in vocational training 1-year culinary experience in hotels or western restaurants Fresh graduates w...

Full-time

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EPURE Chef de Partie / Demi Chef de Partie (R1213-CDP/DCDP-E)

/ EPURE

Responsibilities: Assist the Sous Chef to ensure the high quality of food production in a specified kitchen section Maintain the high standard of day-to-day operations Monitor the cleanliness and sanitation of the kitchen and adhere to the portion controls and standards of the Company Requirements: Diploma or equivalent vocational...

Full-time

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Demi Chef de Partie - Cold Kitchen (Innovative French Fine Dining @ Landmark) (R1213-DCDP-AMI)

/ Ami and Wood Ear

The incumbent will assist the Chef de Cuisine in ensuring smooth day-to-day food production and operations of a specified kitchen section. He /she will also have to monitor high standards of food quality and hygiene in the kitchen. Requirements: 3 years' culinary experience in hotels or western restaurants Well-versed in kitchen...

Full-time

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Commis - Cold Kitchen (Innovative French Fine Dining @ Landmark) 初級廚師 - 凍廚房 (R1213-COM-AMI)

/ Ami and Wood Ear

工作職責：處理及製作食物有效控制及使用食材，維持廚房正常運作確保廚房衛生情況達到公司要求職位要求：一年相關工作經驗經驗較少 / 完成廚藝課程之畢業生亦會被考慮錄取積極主動，對工作有熱誠，富責任感及團隊合作精神薪酬優厚及福利完善，包括：優厚薪金 (HK$16,000 或以上) 膳食津貼年終獎金醫療及牙科保險每月7天例休...

Full-time

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DALLOYAU Shop Assistant (French Pastry Shop) 店舖助理 (法式糕餅店) (R1213-SA/B-D)

/ DALLOYAU

Responsibilities: Introduce and serve French pastry, chocolates, macarons and coffee to customers Maintain smooth daily shop operations by keeping a properly maintained store with optimal inventory level Stock inventory check and replenishment Handle customer’s enquiries, feedback and complaints Working Location: Tai Wai /...

Full-time

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DALLOYAU Senior Waiter / Senior Waitress (French Bistro) (R1213-SW-D)

/ DALLOYAU

Responsibilities: Serve dishes to the customers Provide excellent customer service to our guests Assist in daily operations and ensure the cleanliness of the cafe Requirements: 1 year’s relevant experience in Western restaurants or hotels is preferred Presentable, good customer service skills, polite and confident Enthusi...

Full-time

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ARBOR Pastry Sous Chef (Michelin Star Restaurant) (R1213-PSC-A)

/ ARBOR

Job Description The incumbent will assist the Chef de Cuisine in managing day-to-day pastry production in the Michelin restaurant. He / She will also monitor the standard of food quality and quantity as well as overseeing the hygiene standards. Requirements: Higher Diploma or above in culinary arts of relevant discipline Certificate...

Full-time

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ARBOR Chef de Partie / Demi Chef de Partie (Michelin Star Restaurant) (R1213-CDP/DCDP-A)

/ ARBOR

Job Description The incumbent will assist the Sous Chef to ensure the high quality of food production in a specified kitchen section and to maintain the high standard of day-to-day operations. He/she will also monitor the cleanliness and sanitation of the kitchen and adhere to the portion controls and standards of the Company. Requirements:...

Full-time

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ARBOR Commis (Michelin Star Restaurant) (R1213-C-A)

/ ARBOR

Job Description Responsibilities: Assist the Chef de Partie in day-to-day food production Support the operations of a specified kitchen section Maintain high standards of food quality and hygiene in the kitchen Requirements: School certificates in vocational training 1-year culinary experience in luxury hotels or fine dini...

Full-time

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Senior Cook at Deliveroo Kowloon Bay

Kowloon Bay / Pirata Group

About the RoleWe’re now looking for an energetic Senior Cook to join our Kowloon Bay kitchen, in making fresh pasta and delicious pizza for delivery.You will be responsible for setting up the kitchen and supporting the senior chefs during service. You will work across the hot, cold and pasta production sections, assembling dishes to our high standa...

Full-time

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Restaurant Manager at Pici Causeway Bay

Causeway Bay / Pirata Group

About the RoleWe're now looking for a driven and focused Restaurant Manager to join Pici Causeway Bay, our pasta hideaway in HK’s busiest retail and commercial district.As a Restaurant Manager you will ensure that your team is well trained and motivated to consistently deliver a fun, vibrant and informed service experience to our guests.The ideal c...

Full-time

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Total 41 F&B / Tourism / Hospitality job vacancies in tseung kwan owanchai district causeway bay